Our story

Cooked with love.
Shared with joy.

Trasse’s Kitchen grew out of a simple passion: cooking good, honest food and making platters that make people smile.

Where it all began

It all started at home. Cooking has always been our happy place, and putting together a beautiful platter is our favourite thing to do. Every tray is arranged by hand, piece by piece, until it looks as good as it tastes.

Family members and friends loved the food. They kept coming back for more, and soon they were asking us to cook for their own get-togethers and celebrations. That’s how Trasse’s Kitchen was born: sharing the food our loved ones enjoy with more tables across Cape Town.

  • Grazing platter with cold meats, cheeses, crackers, olives, pickles, strawberries and blueberries
  • Platter of sweet fancies with chocolate éclairs, pink coconut balls, lamingtons, cream horns and pastry roses

What goes into every order

  • Made fresh

    Everything is made fresh for your order, with lots of love poured in.

  • Made with love

    The same care we put into cooking for our own family goes into every order.

  • Made to share

    Our platters serve 10, so there’s plenty to go around.

“We've tried other people's platters and no one comes close to you in terms of flavour.”

A message from a happy customer

See what we make

Orders by message

Ready to place your order?

Share your date, how many people, what you're craving and whether you'll collect or need delivery, and you'll get a quote back. Please order at least 4 days in advance. This applies to all orders. Pay by EFT to secure your order.

Kraaifontein, Cape Town
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